Albert Mann's Riesling is a biodynamic white from the Upper Rhine, an area of great vocation in northern France. Produced to respect the varietal character of the vine, it expresses lemon zest and yellow fruit on the nose, with intense hints of flint. On the palate it is very savoury, fine, with vibrant freshness and a very persistent bite
Intense straw yellow
Lemon peel and honeysuckle, peach and flint
Very savoury, fine and vibrantly fresh, mineral character