Remy Massin's Champagne Brut Blanc de Noirs 'Tradition' is an intense champagne with character, made with only Pinot Noir from the Côte des Bar. One of the 'maison's' emblematic cuvées, it is produced with more than one third reserve wine to achieve high levels of elegance and complexity. The nose releases elegant citrus aromas with mineral notes and slight hints of pastry. The palate is creamy and full-bodied, with a taut and savoury bite. The signature style of the Maison, designed to accompany oysters, shellfish and creamy cheeses
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Intense straw yellow with slight effervescence
Very citrusy, with lemon and even slight orange peel, distinct hints of bread crust, hints of iodine
Creamy and intense, taut and savoury on the palate