Garbata's 'Bitter' uses ingredients typical of Rome in pursuit of a distinctive Roman bitter profile. Among the mix's most intriguing aromas are gentian, pomegranate and green tea. Herbaceous and pungent aromas are perceived on the nose with slight citrus notes. The palate is bitter and persistent with a strong structure. Ideal in cocktails such as Negroni and Americano
Brilliant carmine
Very herbaceous, with hints of tea and gentian, cinnamon and a grapefruit and orange finish
Very pungent and fragrant, with distinct bitterness and structure